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At the Barn


Proprietors James and Sandy Chen, two of the Farmington Valleys top restaurateurs, designed a true fine dining experience: @thebarn. A brilliant new contemporary steakhouse and wine bar located in the center of Granby, Connecticut. This 170-seat, 4,000 sq. ft. venue caters to every guests need, featuring a full-service bar, upstairs lounge, raw bar, and multiple dining areas including a three-season patio. The bar features a discerning wine list selected by certified sommelier, Matthew Blumenfeld, as well as a wide array of martinis, specialty cocktails, and 10 craft beers on tap. Chef Dan Fortins menu offerings include steaks, seafood, and a raw bar with a variety of small plates.


17R E. Granby Road, Granby CT 06035
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